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Jain Masala Khichdi (no onion and no garlic)

Jain Masala Khichdi (no onion and no garlic)

Ingredients ( Allergic Ingredients are Highlighted) : BASMATI RICE, YELLOW LENTILS, INDIAN SPICES, SUNFLOWER OIL, SALT, CORIANDER LEAVES, CURRY LEAVES,  ASAFOETIDA, CUMIN SEEDS, MUSTARD SEES, GREEN CHILLI, , WATER.

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NUTRITION FACTS
Serving Size: 250gm / 8.82oz
Calories: 340

Nutrient Per Serving Per 100gm
Total Fat 1.5g 0.6g
Saturated Fat 0.3g 0.12g
Trans Fat 0g 0g
Cholesterol 0mg 0mg
Sodium 5mg 2mg
Total Carbohydrate 76g 30.4g
Dietary Fiber 1.5g 0.6g
Total Sugars 0g 0g
Includes Added Sugars - -
Protein 7g 2.8g
Vitamin C 15mg 6mg
Calcium 60mg 24mg
Iron 3mg 1.2mg
Potassium - -

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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Experience the wholesome flavors of Jain Masala Khichdi (no onion and no garlic) with Freshoneed 

A comforting and nutritious dish made with rice, lentils, and a blend of aromatic spices, offering a delicious and balanced meal option that is suitable for Jain dietary restrictions.

Our Jain Masala Khichdi (no onion and no garlic) is prepared using authentic ingredients and traditional recipes, ensuring that each bite is a burst of authentic flavors. This freeze-dried ready-to-eat dish offers the convenience of enjoying this classic dish anytime, anywhere, without compromising on taste or quality.

Ingredients ( Allergic Ingredients are Highlighted) :

BASMATI RICE, YELLOW LENTILS, INDIAN SPICES, SUNFLOWER OIL, SALT, CORIANDER LEAVES, CURRY LEAVES,  ASAFOETIDA, CUMIN SEEDS, MUSTARD SEES, GREEN CHILLI, , WATER.

Benefits of Jain Masala Khichdi (no onion and no garlic):

Nutritious and Balanced: Jain Masala Khichdi (no onion and no garlic) is a nutritious and balanced meal option, providing essential nutrients and energy for your day.

Jain-Friendly: Our Jain Masala Khichdi (no onion and no garlic) is prepared without the use of onion, garlic, or any root vegetables, making it suitable for Jain dietary restrictions.

Quick and Easy: Our freeze-dried Jain Masala Khichdi (no onion and no garlic) is ready to eat in minutes, offering a convenient meal option for busy individuals.

Versatile: Jain Masala Khichdi (no onion and no garlic) can be enjoyed on its own or paired with yogurt, pickle, or papad for a complete meal experience.

Long Shelf Life: Our freeze-dried Jain Masala Khichdi (no onion and no garlic) has a long shelf life, making it an ideal pantry staple for emergency preparedness or quick meals on the go.

How to Enjoy Jain Masala Khichdi (no onion and no garlic):

Open & Rehydrate: Simply open the pack, add hot water, and let the Jain Masala Khichdi (no onion and no garlic) rehydrate, allowing the flavors to develop.

Heat & Serve: Once rehydrated, heat the Jain Masala Khichdi (no onion and no garlic) on a stove or microwave until heated through, ensuring all the flavors are fully absorbed.

Serve & Enjoy: Serve the Jain Masala Khichdi (no onion and no garlic) hot, garnished with fresh cilantro and a squeeze of lemon juice, and enjoy the savory flavors.

Popular Uses for Jain Masala Khichdi (no onion and no garlic) :

Lunch or Dinner Option: Jain Masala Khichdi (no onion and no garlic) can be enjoyed as a wholesome lunch or dinner option, providing a satisfying and nutritious meal.

Travel Food: Jain Masala Khichdi (no onion and no garlic) is a convenient travel food, perfect for long journeys or picnics, ensuring you have a tasty and Jain-friendly meal option wherever you go.

Discover the taste of Jain Masala Khichdi (no onion and no garlic) with Freshoneed – order now and enjoy the rich and authentic flavors of this traditional dish in a convenient, ready-to-eat format. 

Freeze-drying is a method of preserving food by removing moisture while keeping its nutrients, flavour, and texture intact. The process involves freezing the food and then placing it in a vacuum, where the ice turns directly into vapour through sublimation. This leaves behind lightweight, long-lasting food that’s easy to store and rehydrate when needed.

How NASA Uses Freeze-Drying in Space Missions

NASA was among the first to use freeze-dried food for space missions. With limited storage space and no refrigeration on board, astronauts needed meals that were lightweight, compact, and long-lasting. Freeze-dried food became the ideal solution, providing them with nutritious and tasty meals throughout their journeys.

Why Freeze-Dried Food Works in Space

  • Extended shelf life: Freeze-dried food can last for years without spoiling.
  • Lightweight: With the water removed, the food becomes much lighter—critical for space travel.
  • Retains nutrients and flavour: Despite being dried, the food maintains its original taste and nutritional value.
  • Easy to prepare: Astronauts only need to add water to quickly rehydrate their meals, making it convenient to eat in zero gravity.

From Space to Everyday Life

The same freeze-drying technology that supports astronauts is now available for everyday use. At FreshOneed, we use this advanced process to deliver authentic, freeze-dried Indian meals that are both healthy and convenient. Whether you’re a student, a busy professional, or someone who loves outdoor adventures, our freeze-dried meals offer a quick, delicious solution—perfect for modern life in Australia.